Whaisty 200g Beans - Ethiopian Yirgacheffe Edido

For the filter coffee lovers.

From Memiru Demise's farm in Idido, a small village driving across the mountains of the Yirgacheffee town. Coffee was literally made to thrive in the lush environment Yirgacheffe’s forests provide, developing nuanced floral characteristics, articulate sweetness and sparkling acidity.

Soft accidity, notes of cinnamon, peach, strawberry, caramel - With a tea-like body, delicate and balanced. 

Medium roast.